Click Order Form to Order
Review:
Kombucha - How-To And What It's All About
By Alana Pascal with Lynne Van der Kar
Kombucha, also known as "mushroom tea," is considered a miracle source of healing and energy. Thousands are drinking and brewing the tea telling stories of how it helps conditions such as arthritis, cancer, and psoriasis. It reportedly detoxifies the liver, reduces grey hair and wrinkles, increases energy, balances the pH system, and much more. In this book you will find a wealth of information surrounding this mysterious yeast and bacteria culture.
THIS CRITICALLY ACCLAIMED BOOK IS THE DEFINITIVE SOURCE THAT ANSWERS ALL THE QUESTIONS
"As an information source, Kombucha is a must-own reference book. Anyone interested in how food is transformed into
energy, or which vitamins, minerals and nutrients benefit what parts of the body, should use Kombucha as a primer. On
the subjects of nutrition, health and biology, this is the most thorough and accurate book I have ever read."
The Whole Life Times
"Yes, the tea is wonderful and helpful and healing. This book is a responsible, common sense work...a delight as well
as an education. Fortunately, the authors had the good sense to research this subject and bring us the facts "
Awareness Magazine
"This is not a book of testimonials, but of the facts. This book tells you the do's and dont's, how to make the best
tea and what to watch out for. Read the book...."
Magical Blend Magazine
"Here are all the answers in a readable, easy to follow and understand book that more than tells what we want to
know. This book dispels the mysteries surrounding Kombucha... everyone should read it at least once. I highly
recommend this eye-opening book."
Spring Lake News
